- Preheat the Oven
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix Ingredients
In a mixing bowl, combine the peanut butter, sugar, egg, vanilla extract, and baking soda. Stir until the mixture is smooth and well combined.
- Shape the Cookies
Using a tablespoon, scoop out portions of the dough and roll them into balls. Place them on the prepared baking sheet, spacing them about 2 inches apart.
- Flatten the Cookies
Use a fork to gently press down on each cookie, creating a crisscross pattern on top.
- Bake
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may look slightly under baked, but they will firm up as they cool.
- Cool
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
- Calories:100 kcals
- Fat:5 grams
- Proteins:3 grams
- Carbohydrates:12 grams
These 5-ingredient peanut butter cookies are quick and easy to make, perfect for a sweet treat any time of the day. With just peanut butter, sugar, an egg, vanilla extract, and baking soda, you can whip up a batch in no time.
Peanut butter cookies are a classic favorite, and this recipe simplifies the process while still delivering delicious results. Whether you’re a beginner or an experienced baker, this recipe is straightforward and requires minimal effort.
Visual Appeal of Peanut Butter Cookies
The freshly baked cookies are a sight to behold. Their golden brown color, combined with the signature crisscross pattern on top, creates an inviting image that tempts anyone who walks by.
Arranged on a rustic wooden plate, these cookies exude warmth and comfort. The natural light enhances their texture, making them look even more delicious. A few scattered crumbs add to the homemade charm, suggesting that these treats are meant to be enjoyed.
Quick and Easy Preparation
Making peanut butter cookies is a straightforward process that doesn’t require extensive baking skills. With just five simple ingredients, anyone can whip up a batch in no time.
The recipe is designed for efficiency, taking about 20 minutes from start to finish. This makes it perfect for those moments when a sweet craving strikes unexpectedly. The result is a dozen soft, chewy cookies bursting with peanut butter flavor.
Ingredients That Shine
The beauty of these cookies lies in their simplicity. The main ingredient, peanut butter, provides a rich and nutty flavor that is complemented by the sweetness of granulated sugar.
Adding an egg helps bind the ingredients together, while vanilla extract enhances the overall taste. A touch of baking soda gives the cookies a slight lift, ensuring they have the perfect texture. Each ingredient plays a vital role in creating the ultimate peanut butter cookie experience.
Steps to Perfection
To achieve the perfect cookies, start by preheating the oven and preparing your baking sheet. This initial step sets the stage for baking.
Mixing the ingredients is where the magic begins. Once combined, the dough is shaped into balls and placed on the baking sheet. The crisscross pattern, created by gently pressing down with a fork, not only adds visual appeal but also helps the cookies bake evenly.
Baking and Cooling Process
Baking the cookies is a crucial step. They should be in the oven just long enough for the edges to turn lightly golden while the centers remain soft. This balance is key to achieving that delightful chewy texture.
After baking, allowing the cookies to cool on the baking sheet for a few minutes helps them firm up. Transferring them to a wire rack ensures they cool completely, ready to be enjoyed at their best.
Enjoying Your Peanut Butter Cookies
Once cooled, these peanut butter cookies are ready to be savored. Their rich flavor and soft texture make them a perfect treat for any occasion.
Whether enjoyed with a cup of coffee or shared with friends and family, these cookies are sure to bring smiles all around. The inviting aroma and delightful taste make them a favorite dessert that never goes out of style.
Quick and Easy Peanut Butter Cookies
People always ask how to make peanut butter cookies with minimal ingredients, and this recipe is the answer. These cookies are soft, chewy, and packed with peanut butter flavor. The recipe takes about 20 minutes from start to finish and yields approximately 12 cookies.
