
- Prep the Chicken
Preheat your oven to 400°F (200°C). Cut the chicken breasts into bite-sized pieces and season with garlic powder, paprika, salt, and pepper.
- Wrap with Bacon
Take a piece of chicken and wrap it with half a slice of bacon. Secure the bacon with a toothpick. Repeat until all chicken pieces are wrapped.
- Bake
Place the wrapped chicken bites on a baking sheet lined with parchment paper. Bake in the preheated oven for 25-30 minutes, or until the bacon is crispy and the chicken is cooked through.
- Serve
Remove from the oven and let cool for a few minutes. Serve warm with your favorite dipping sauce.
- Calories:300 kcals
- Fat:20 grams
- Proteins:25 grams
- Carbohydrates:1 gram
These bacon wrapped chicken bites are a delicious and easy appetizer perfect for any gathering. The combination of tender chicken and crispy bacon creates a mouthwatering treat that is sure to please your guests.
This recipe is straightforward and requires minimal ingredients. You can customize the flavor by adding your favorite seasonings or dipping sauces.
Savory Bacon Wrapped Chicken Bites
The delightful combination of tender chicken and crispy bacon creates a treat that is hard to resist. These bites are perfect for gatherings, offering a satisfying crunch with every bite. These morsels are not only delicious but also easy to prepare, making them an ideal choice for any occasion.
Preparation and Cooking Time
Getting these bites ready is a breeze. With a prep time of just 15 minutes and a cooking time of 25-30 minutes, you can have a tasty appetizer ready in under an hour. This quick turnaround makes it a go-to recipe for last-minute gatherings or casual get-togethers.
Ingredients for Bacon Wrapped Chicken Bites
Creating these bites requires minimal ingredients, ensuring that you can whip them up without a hassle. You’ll need boneless, skinless chicken breasts, bacon, and a few seasonings to enhance the flavor. To secure the bacon around the chicken, toothpicks are essential, making the bites easy to handle and serve.
Cooking Instructions
Start by preheating your oven to 400°F (200°C). Cut the chicken into bite-sized pieces and season them with garlic powder, paprika, salt, and pepper. Next, wrap each piece of chicken with half a slice of bacon, securing it with a toothpick. Place the wrapped bites on a baking sheet lined with parchment paper and bake until the bacon is crispy and the chicken is fully cooked.
Serving Suggestions
Once out of the oven, let them cool for a few minutes before serving. They pair wonderfully with a variety of dipping sauces, adding an extra layer of flavor to the dish. Garnishing with fresh parsley not only enhances the presentation but also adds a touch of freshness to each bite.
Nutritional Information
These bites are not just tasty; they also provide a good balance of protein and fat. With approximately 300 calories per serving, they make for a satisfying appetizer without being overly indulgent. Each serving contains about 25 grams of protein, making them a hearty option for any gathering.
Bacon Wrapped Chicken Bites
