- Preheat the Oven
Preheat your oven to 350°F (175°C).
- Mix the Base
In a mixing bowl, combine the softened cream cheese, mayonnaise, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, salt, and pepper. Mix until smooth.
- Add Cheese and Crab
Fold in the shredded cheddar cheese, grated Parmesan cheese, and lump crab meat gently to avoid breaking up the crab too much.
- Transfer to Baking Dish
Spoon the mixture into a baking dish and spread it evenly.
- Bake
Place the dish in the preheated oven and bake for 20-25 minutes, or until the dip is bubbly and golden on top.
- Garnish and Serve
Remove from the oven, garnish with chopped green onions, and serve warm with your choice of crackers, bread, or fresh vegetables.
- Calories:320 kcals
- Fat:22 grams
- Proteins:12 grams
- Carbohydrates:10 grams
This creamy three cheese crab dip is a delightful appetizer perfect for gatherings. Combining the richness of cream cheese, the sharpness of cheddar, and the tang of Parmesan, this dip enhances the sweet flavor of crab meat. It’s a crowd-pleaser that pairs well with various dippers.
Delicious Cheese Crab Dip
This delightful dip brings together the rich flavors of cream cheese, cheddar, and Parmesan. It creates a creamy and savory experience that is hard to resist. Perfect for gatherings, this dish is not just an appetizer. It’s an invitation to enjoy a warm, bubbling treat. The dip pairs beautifully with an assortment of crackers and sliced baguette. The combination of cheeses enhances the natural sweetness of crab meat. This makes each bite a flavorful delight. Whether you’re hosting a party or simply enjoying a cozy night in, this cheese crab dip is sure to impress. It will satisfy your guests and your cravings.
Preparation and Cooking Time
Preparing this dip is straightforward and quick, taking only about 30 minutes from start to finish.The prep time is approximately 10 minutes, allowing you to mix the ingredients and get everything ready for baking.Once in the oven, the dip bakes for 20-25 minutes until it reaches that perfect bubbly and golden top, inviting everyone to dig in.
Ingredients for a Flavorful Experience
To create this mouthwatering dip, you’ll need a few key ingredients that work harmoniously together.Start with softened cream cheese, which serves as the base, and add shredded cheddar and grated Parmesan for depth of flavor.Don’t forget the lump crab meat, which adds a touch of sweetness, along with mayonnaise, Worcestershire sauce, Dijon mustard, and a blend of spices to elevate the taste.
Serving Suggestions
Once baked, the cheese crab dip is ready to be served warm, garnished with chopped green onions for a pop of color and flavor. Pair it with an assortment of crackers, sliced baguette, or even fresh vegetables for dipping. The rustic wooden table setting enhances the cozy atmosphere, making it an ideal dish for sharing and enjoying with friends and family.
Nutrition Information
This dip serves 6-8 people, making it a great option for gatherings. Each serving contains approximately 300 calories, with 22g of fat and 12g of protein. It’s a satisfying appetizer that balances indulgence with flavor, ensuring everyone leaves the table happy.
Why This Cheese Crab Dip is a Must-Try
The combination of creamy textures and rich flavors makes this dip a standout choice for any occasion. It’s not just about the taste; the inviting aroma and golden top create an irresistible appeal that draws people in. Whether you’re celebrating a special event or enjoying a casual get-together, this dip is bound to be a hit, leaving everyone wanting more.
Delicious Cheese Crab Dip
