- Preheat the Oven
Preheat your oven to 350°F (175°C).
- Prepare the Apples
Core the apples, making sure to leave the bottom intact. This will hold the filling inside.
- Make the Filling
In a bowl, mix together the brown sugar, chopped nuts, cinnamon, and raisins if using.
- Stuff the Apples
Fill each cored apple with the sugar mixture, packing it in gently. Place a few pieces of butter on top of each filled apple.
- Bake
Arrange the apples in a baking dish and pour water into the bottom. Bake in the preheated oven for about 25-30 minutes, or until the apples are tender and the filling is bubbly.
- Serve
Let the baked apples cool for a few minutes before serving. Enjoy them warm with a scoop of vanilla ice cream or a dollop of whipped cream.
- Calories:180 kcals
- Fat:7 grams
- Proteins:1 grams
- Carbohydrates:30 grams
If you’re searching for a heartwarming dessert that fills your home with the scent of cinnamon and sweetness, then this baked apples recipe is just what you need. Imagine tender apples, warm from the oven, filled with a delightful mixture of nuts and spices. It’s a simple yet satisfying treat that brings comfort with every bite.
This baked apples recipe is not only easy to make but also a fantastic way to enjoy the natural sweetness of fresh apples. Perfect for a cozy family dinner or a special occasion, these baked apples are sure to impress your guests, while also satisfying your sweet tooth.
Captivating Aroma in Every Bite
The baked apples recipe is sure to enchant your senses with its inviting aroma, filling your kitchen with the warm scent of cinnamon and sweetness.
Imagine pulling a tray from the oven, revealing tender apples, perfectly baked to a golden hue. Each apple is filled with a delightful blend of spices and nuts, creating a comforting dessert experience that feels like home.
This dish is not just about taste; it also evokes memories of cozy family gatherings and special moments shared over delicious food.
Perfectly Balanced Flavors
These baked apples are a symphony of flavors, expertly combining the sweetness of brown sugar with the warmth of cinnamon.
The contrasting textures from the tender apple skin and the crunchy nuts bring a delightful bite to each spoonful.
Every element works together harmoniously, ensuring that the dessert is both satisfying and memorable.
Presentation That Delights
A rustic presentation adds charm to these baked apples, making them perfect for any dining occasion.
Arranging them on a wooden table surrounded by a sprinkle of cinnamon and chopped nuts creates a welcoming atmosphere.
A scoop of creamy vanilla ice cream beside the warm apples enhances the overall experience, inviting everyone to indulge in this sweet treat.
Quick and Simple Preparation of the Baked Apples Recipe
Preparing this delicious baked apples recipe is a breeze, making it accessible for both seasoned cooks and novices alike.
With just a few ingredients and minimal prep time, you can have this delightful dessert ready in no time.
A quick mix of brown sugar, chopped nuts, and cinnamon fills the apples, while a brief baking time allows the flavors to meld beautifully.
Serving Suggestions for Extra Enjoyment
For the ultimate dessert experience, serve these baked apples warm with a scoop of vanilla ice cream or a dollop of whipped cream.
The cold creaminess contrasts perfectly with the warm, spiced apples, creating a delightful balance on your palate.
This combination is sure to impress your guests and satisfy any sweet cravings.
Nutrition and Servings
This comforting dessert not only satisfies your sweet tooth but also provides a wholesome option for dessert lovers.
Each serving contains approximately 180 calories, making it a delightful yet not overly indulgent treat.
With 4 servings per recipe, it’s perfect for sharing with family and friends during a cozy evening together.
An Irresistible Baked Apples Dessert
